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Chicken Pizza with Asparagus and Ranch Dressing

  • 1 whole wheat pizza crust (prepared)
  • 1 bunch of asparagus, chopped
  • 1 ½ tablespoons extra virgin olive oil
  • ¼ cup Ranch dressing
  • 1 small onion, sliced thin
  • 1 ½ cups shredded Monterey Jack cheese
  • 1 ½ cups shredded rotisserie chicken
  • 6 slices of cooked crumbled bacon
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  1. Preheat oven to 375 degrees F.
  2. Place chopped asparagus and olive oil in a bowl; toss to coat.
  3. Place all ingredients on prepared pizza crust, in layers.
  4. Bake until cheese is melted and crust is crispy, approximately 10-15 minutes.

 
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